Functional solutions have been designed to add value by ensuring consistency in quality, yield, accountability, optimization of all ingredients to give the desired results to the bakery.
Quick Bake is specially designed for archiving a high-quality consistent, bread.
A perfect 7 accurate blend of ingredients such as sugar, salt, fat, preservatives, improvers & functional solutions to achieve the desired quality.
Our Quick Bake solution handles the flour and production inconsistencies, and help minimize manufacturing losses and offers better accountability and is easy to use.
We also offer tailor-made solutions are for bulk requirements Bakers. Just need to add flour, yeast and water.
Ready bake is a specially formulated blend of ingredients with the right selection of flour standardized by our in house experts for different types of specialty breads and fine bakery products. A perfect choice for consistent production.
Ready Bake® Muffin mixes
Ready Bake Cake mixes
Ready Bake Standard Breads
Ready Bake Specialty Breads
Ready Bake Fine Bakery
Ready Bake Nigerian Specialty Bread Mixes
